American Whiskey Bar

American Whiskey Bar

Bourbon

Born and raised in America, Bourbon is the Wild West of whiskey—bold, full of character, and unmistakably smooth. To earn the name, it’s got to be made in the U.S., contain at least 51% corn, and age in charred oak barrels. That sweet, caramelized kick? That’s from the corn. The deep amber color and vanilla-spiced finish? That’s the charred barrel working its magic. Unlike some whiskeys, Bourbon doesn’t allow additives, meaning every sip is straight-up craftsmanship. Whether you like it neat, on the rocks, or in a damn fine Old Fashioned, Bourbon is as American as a six-shooter and just as legendary.

Curious ‘bout a bourbon? Click on a bottle to get the lowdown—color, nose, and palate, all laid out for you.